Shannon Ratcliff
  • Watkins Glen, NY
  • United States
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Shannon Ratcliff updated their profile
Jan 3

Profile Information

State where you live or work?
New York
County where you live or work?
Schuyler
What is your occupation relative to silvopasture? (for example, owner/producer, extension specialist, agency specialist, etc.)
Farmer/Owner. Producer of egg, poultry (chicken and duck) lamb and pork.
Please describe, with two or three sentences, why you are interested in silvopasture. Your answer helps us ensure that only those people truly interested in silvopasture are added as members.
We are interested in developing a silvopasture because we would like to increase the size of our sheep flock and we own 70 acres of woods that are unused right now. Most importantly, sheep need shade.

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Forum

Who has experience with Empress Tree?

Started by Jonathan Bates. Last reply by Jonathan Bates on Tuesday. 2 Replies

Hello folks,I'm doing research for the possibility of growing this tree as a silvopasture crop, mostly for intensive silvopasture forage for sheep and beef cattle in New York. Many other temperate…Continue

Tags: beef, cattle, new, york, sheep

Examples of Silvopasture in Public Areas Needed

Started by Scott Johnson. Last reply by Scott Johnson Oct 11. 4 Replies

Hello Folks,My village is hoping to keep our town commons and oak grove with grazers (I'm pushing shropshire sheep). It is a 10-ac plot (7 ac grass pasture, 3 ac oak grove with maple and other…Continue

Controlling noxious plant communities in forest and silvopasture landscapes

Started by Brett Chedzoy. Last reply by Brett Chedzoy Sep 7. 8 Replies

this post will jump around a bit, but I wanted to tie together several thoughts generated by two news stories that come across my inbox this yesterday...At the 2011 Northeast Silvopasture Conference,…Continue

Growing Black Locust as a Timber Cash Crop in the Northeast

Started by Brett Chedzoy. Last reply by Joe Repetur Jul 24. 6 Replies

Posting the presentations here in the order they were givenContinue

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