The last post were recent photos of a silvopasture harvest in Petersham, MA.  The harvest is being carried out as a whole tree harvest with the tops and softwood pulp being chipped and sent to a biomass plant. 

The photos are in an area where the oak and hickory is being left and the red maple, hemlock, and pine is being removed.  There is a fair amount of good growing stock in this area resulting in a residual stocking level higher than in adjacent stand and more in line with some of the recommendations made by Brett and Pete. 

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willow fodder block

Started by Emily Macdonald Mar 20. 0 Replies

Can anyone share experiences with willow fodder for sheep?  What cultivars did you use? Good sources for obtaining cuttings? What density did you plant?  How did it work out? Did the sheep like…Continue

Forages, Grasses, Legumes

Started by Travis Hermance Mar 18. 0 Replies

I am clearing my woodlots for silvopasture in the Mid-Hudson River Valley in New York State. Can anyone recommend a good mixture of grasses and legumes that are more shade tolerate for my new…Continue

Pasture in forest practitioners tend to have higher uptake of climate-smart forestry practices?

Started by Robbie Coville Mar 15. 0 Replies

Months ago I had read that woodland graziers tend to have higher acceptance of forest management activities: logging, thinning, mechanical interventions, prescribed burning, chemical treatments,…Continue

Busy fall in the silvopasture world

Started by Brett Chedzoy. Last reply by Joshua Greene Jan 2. 1 Reply

Hopefully some of you have found the time to attend either the "SilvoPro" training this week in PA or maybe even the International Agroforestry Conference in Ireland.  Look forward to some updates…Continue

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